Python hunter Bayo Hernandez prefers his snake ground up like hamburger meat with ketchup, mustard, and mayo. Another hunter fancies the slithering scourge of the Everglades in a stir fry or chili.
Efficient food source: Lead author Dr Dan Natusch, pictured, handles an Australian water python, one of 39 different python species. Credit: Derek Henderson Farmed pythons may offer a sustainable and ...
Who do you think would win a fight between a python and a crocodile in Florida? Generally, we would look to real-life ...
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